| Source | Northwestern Medill |
|---|---|
| Original Load Date | Aug. 7, 2026, 5:01 p.m. |
| Last Updated | Aug. 7, 2026, 5:01 p.m. |
| Original URL | https://news.medill.northwestern.edu/chicago/chicago-restaurants-turn-to-value-menus-to-reach-customers/ |
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**By Antony Terence**
_Medill Reports_
After offering a special $30 plate of vodka pasta, truffle fries, salad and a
drink — the choice of a martini or a spritz — LIA Tavern said reservations for
its “girl dinner” special were booked out for a solid four months.
“Girl dinners are the new happy h...