WATCH: A ‘fresh’ future — How communities are combating food deserts

**By Ellie Fideli** _Medill Reports_ More than 17 million people in the U.S. live under “food redlining” — that is, they lack nearby access to fresh, healthy groceries. In Chicago, the Urban Growers Collective uses a “produce aisle on wheels” to deliver high-quality fruits and vegetables directly ...